Dinner
PASTAS
Ravioli
Butternut Squash, Toasted Butter & Sage
Capellini
Roasted Chicken, Smoked Mozzarella
Caramelized Onions, Peas & Rosemary Cream
Linguini with Clams
Parsley & Crushed Red Peppers
Linguini Bolognese
Parmesan Flakes
Spaghettini
Maine Lobster, Lobster - Brandy Sauce
Roasted Garlic & Chives
Fusili
Burgundy Braised Pork, Artichoke Hearts
Sun Dried Tomatoes, Onions, Shaved Parmesan
Penne
Gulf Shrimp, Spicy Puttanesca Sauce &
Mozzarella Curd
ENTREE
Steve’s Steak Frites
Balsamic & Olive Oil Marinated NY Strip
Avocado Steak Sauce & Pomme Frites
Filet of Beef
Wild Mushroom Polenta
Stewed Cipolini Onions, Red Wine Demi Glace
Lamb Osso Bucco
Lamb Shank, Baby Carrots
Truffle Mashed Potatoes
Lamb Jus
All Natural Pork Chop
Sweet Potato Puree
Roasted Grape & Apple Compote
Coriander - Orange Vinaigrette
Free Range Crispy Chicken
Mashed Potatoes, Spinach, Natural Jus
Atlantic Salmon
Sweet Corn Risotto, Haricot Vert
Saffron - Tomato Broth
